Nutrition Facts
Servings Per Recipe: 26
Serving Size: 1 serving
Amount Per Serving
| Calories | 25.4 | Total Fat | 0.3 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 8.0 mg |
| Potassium | 203.7 mg |
| Total Carbohydrate | 5.9 g |
| Dietary Fiber | 1.1 g |
| Sugars | 1.5 g |
| Protein | 0.8 g |
| Vitamin A | 17.4 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 4.2 % |
| Vitamin C | 32.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.8 % |
| Calcium | 0.5 % |
| Copper | 3.4 % |
| Folate | 3.6 % |
| Iron | 2.3 % |
| Magnesium | 2.5 % |
| Manganese | 4.9 % |
| Niacin | 2.9 % |
| Pantothenic Acid | 2.2 % |
| Phosphorus | 2.2 % |
| Riboflavin | 2.6 % |
| Selenium | 0.5 % |
| Thiamin | 3.7 % |
| Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in End of the Season Ketchup
View the full End of the Season Ketchup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of End of the Season Ketchup
18 calories of Red Ripe Tomatoes, (87.23 grams)
6 calories of Granulated Sugar, (0.35 tsp)
2 calories of Peppers, sweet, red, fresh, (0.08 small)
Calories per serving of End of the Season Ketchup
18 calories of Red Ripe Tomatoes, (87.23 grams)
6 calories of Granulated Sugar, (0.35 tsp)
2 calories of Peppers, sweet, red, fresh, (0.08 small)
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