Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 628.1
Total Fat 58.2 g
Saturated Fat 6.0 g
Polyunsaturated Fat 6.0 g
Monounsaturated Fat 30.0 g
Cholesterol 0.0 mg
Sodium 963.7 mg
Potassium 192.9 mg
Total Carbohydrate 26.9 g
Dietary Fiber 2.0 g
Sugars 9.8 g
Protein 2.0 g
Vitamin A 23.2 %
Vitamin B-12 0.0 %
Vitamin B-6 5.4 %
Vitamin C 115.8 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 2.9 %
Copper 4.7 %
Folate 4.7 %
Iron 7.0 %
Magnesium 4.0 %
Manganese 7.9 %
Niacin 0.2 %
Pantothenic Acid 3.2 %
Phosphorus 2.9 %
Riboflavin 1.9 %
Selenium 1.2 %
Thiamin 2.7 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mediterranean Salad

View the full Mediterranean Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mediterranean Salad

360 calories of Extra Virgin Olive Oil, (3 tbsp)

160 calories of Mezzetta Pitted Greek Kalamata Olives (4 olives in a serving), (4 serving)

80 calories of Tomato, grape (3oz = appro 12 tomatoes), (8 oz)

16 calories of Cucumber (peeled), (1 cup, pared, chopped)

15 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.25 cup)

6 calories of Pompeian Gourmet Red Wine Vinegar 1tbsp, (3 tbsp)

5 calories of Garlic (1 clove), (1 serving)


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