Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 205.6
Total Fat 8.4 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 70.6 mg
Sodium 220.1 mg
Potassium 588.9 mg
Total Carbohydrate 11.8 g
Dietary Fiber 3.5 g
Sugars 5.3 g
Protein 22.6 g
Vitamin A 36.6 %
Vitamin B-12 1.3 %
Vitamin B-6 12.8 %
Vitamin C 48.5 %
Vitamin D 2.2 %
Vitamin E 2.8 %
Calcium 11.2 %
Copper 11.5 %
Folate 10.1 %
Iron 15.8 %
Magnesium 11.7 %
Manganese 20.4 %
Niacin 7.6 %
Pantothenic Acid 4.9 %
Phosphorus 13.1 %
Riboflavin 9.5 %
Selenium 4.4 %
Thiamin 7.7 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Zucchini Skillet

View the full Turkey Zucchini Skillet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Zucchini Skillet

133 calories of Turkey, Ground turkey, 93% lean, (3.33 oz)

24 calories of Zucchini, (0.83 cup, sliced)

23 calories of Parmesan Cheese, grated, (1 tbsp)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

6 calories of Green Peppers (bell peppers), (0.17 cup, chopped)

5 calories of Canned Tomatoes, (0.17 can)

3 calories of Mushrooms, fresh, (0.17 cup pieces)

2 calories of Pepper, black, (0.33 tsp)

2 calories of Celery, raw, (0.17 stalk, large (11"-12" long))

1 calories of Garlic, (0.17 clove)

0 calories of Himalayan Pink Salt, (0.17 tsp)


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