Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 380.1
Total Fat 2.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.7 g
Cholesterol 65.7 mg
Sodium 684.1 mg
Potassium 1,567.8 mg
Total Carbohydrate 57.0 g
Dietary Fiber 7.4 g
Sugars 2.5 g
Protein 33.4 g
Vitamin A 223.6 %
Vitamin B-12 7.2 %
Vitamin B-6 53.4 %
Vitamin C 74.4 %
Vitamin D 0.0 %
Vitamin E 20.6 %
Calcium 18.5 %
Copper 36.5 %
Folate 11.2 %
Iron 38.3 %
Magnesium 61.5 %
Manganese 89.6 %
Niacin 77.4 %
Pantothenic Acid 16.5 %
Phosphorus 39.8 %
Riboflavin 18.4 %
Selenium 45.9 %
Thiamin 18.8 %
Zinc 16.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Risotto

View the full Chicken Risotto Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Risotto

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

108 calories of Brown Rice, long grain, (0.50 cup)

71 calories of Brown Sugar, (0.13 cup, unpacked)

35 calories of Swiss Chard, (1 cup, chopped)

18 calories of Salsa, (0.25 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

6 calories of Poultry seasoning, (0.50 tbsp)

5 calories of staple, broth, instant chicken Herb Ox Low sodium per packet, (0.50 serving)


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