Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 926.3
Total Fat 62.8 g
Saturated Fat 21.5 g
Polyunsaturated Fat 10.3 g
Monounsaturated Fat 28.1 g
Cholesterol 200.5 mg
Sodium 3,297.3 mg
Potassium 1,518.8 mg
Total Carbohydrate 13.1 g
Dietary Fiber 5.3 g
Sugars 7.3 g
Protein 74.8 g
Vitamin A 6.0 %
Vitamin B-12 36.8 %
Vitamin B-6 28.3 %
Vitamin C 121.8 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 12.1 %
Copper 13.5 %
Folate 25.7 %
Iron 18.8 %
Magnesium 16.0 %
Manganese 20.7 %
Niacin 50.2 %
Pantothenic Acid 16.6 %
Phosphorus 48.0 %
Riboflavin 26.7 %
Selenium 47.7 %
Thiamin 66.4 %
Zinc 30.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Boiled Cabbage

View the full Boiled Cabbage Recipe & Instructions
Submitted by: PISCESLUV10

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Boiled Cabbage

869 calories of Bacon, pork, microwaved, (1 unit, cooked (yield from 1 lb raw meat))

57 calories of Cabbage, fresh, (0.25 head, medium (about 5-3/4" dia))

1 calories of crushed red pepper flakes, (0.13 tsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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