Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 219.9
Total Fat 6.6 g
Saturated Fat 4.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 470.1 mg
Potassium 521.2 mg
Total Carbohydrate 36.1 g
Dietary Fiber 8.6 g
Sugars 3.7 g
Protein 8.7 g
Vitamin A 38.0 %
Vitamin B-12 0.0 %
Vitamin B-6 13.1 %
Vitamin C 109.2 %
Vitamin D 0.0 %
Vitamin E 5.4 %
Calcium 2.9 %
Copper 10.5 %
Folate 34.5 %
Iron 12.0 %
Magnesium 18.5 %
Manganese 23.4 %
Niacin 8.2 %
Pantothenic Acid 4.2 %
Phosphorus 16.3 %
Riboflavin 6.8 %
Selenium 2.4 %
Thiamin 17.5 %
Zinc 8.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in black bean and corn salad

View the full black bean and corn salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of black bean and corn salad

91 calories of Beans, black, (0.40 cup)

64 calories of Yellow Sweet Corn, Frozen, (0.40 cup kernels)

48 calories of Crisco Pure Vegetable Oil, (0.40 tbsp)

8 calories of Peppers, sweet, red, fresh, (0.20 cup, chopped)

3 calories of Granulated Sugar, (0.20 tsp)

3 calories of Lime Juice, (0.05 cup)

2 calories of Garlic powder, (0.20 tsp)

1 calories of Pepper, black, (0.10 tsp)

0 calories of Salt, (0.20 tsp)

0 calories of Cilantro, raw, (1.60 tbsp)


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