Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 116.7
Total Fat 1.4 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.0 g
Cholesterol 1.3 mg
Sodium 176.1 mg
Potassium 566.1 mg
Total Carbohydrate 24.2 g
Dietary Fiber 3.4 g
Sugars 2.4 g
Protein 2.7 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 20.5 %
Vitamin C 45.5 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 2.3 %
Copper 7.6 %
Folate 5.6 %
Iron 6.2 %
Magnesium 8.1 %
Manganese 10.9 %
Niacin 7.3 %
Pantothenic Acid 4.1 %
Phosphorus 8.0 %
Riboflavin 2.6 %
Selenium 1.6 %
Thiamin 7.5 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Potato Salad

View the full Low Fat Potato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Potato Salad

97 calories of Potato, raw, (0.38 large (3" to 4-1/4" dia.))

15 calories of Best Foods Mayo-Low Fat(Reduced Fat)-1 tbsp, (1 serving)

5 calories of Daisy Light Sour Cream, (0.25 tbsp)

1 calories of Yellow Mustard, (0.38 tsp or 1 packet)


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