Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 124.7
Total Fat 11.0 g
Saturated Fat 3.0 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 3.3 g
Cholesterol 0.0 mg
Sodium 118.9 mg
Potassium 0.6 mg
Total Carbohydrate 27.3 g
Dietary Fiber 20.8 g
Sugars 0.3 g
Protein 1.8 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 6.7 %
Calcium 2.3 %
Copper 0.0 %
Folate 0.0 %
Iron 8.2 %
Magnesium 0.0 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.8 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten free, dairy free, vegan brownies

View the full Gluten free, dairy free, vegan brownies Recipe & Instructions
Submitted by: CUPCAKE5652

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten free, dairy free, vegan brownies

67 calories of Earth Balance Natural Buttery Spread, (0.67 tbsp)

20 calories of Bob's Red Mill Hazelnut Flour/meal, (0.50 tbsp)

16 calories of Bob's Red Mill Gluten Free one to one baking flour, (0.03 cup)

15 calories of *Ghirardelli Unsweetened Cocoa Powder (1 Serving = 1 Tablespoon), (1 tbsp)

4 calories of ener-g egg replacer, (0.38 tsp)

1 calories of Vanilla Extract, (0.08 tsp)

1 calories of xanthan gum, (0.03 tbsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of swerve, (6 tsp)


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