Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 176.0
Total Fat 4.3 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.1 g
Cholesterol 25.8 mg
Sodium 332.2 mg
Potassium 117.3 mg
Total Carbohydrate 33.5 g
Dietary Fiber 1.2 g
Sugars 19.7 g
Protein 2.3 g
Vitamin A 3.3 %
Vitamin B-12 0.8 %
Vitamin B-6 7.7 %
Vitamin C 3.8 %
Vitamin D 1.5 %
Vitamin E 0.7 %
Calcium 0.4 %
Copper 1.3 %
Folate 1.7 %
Iron 3.8 %
Magnesium 1.9 %
Manganese 2.0 %
Niacin 4.7 %
Pantothenic Acid 0.7 %
Phosphorus 1.4 %
Riboflavin 5.4 %
Selenium 0.5 %
Thiamin 5.7 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade banana bread

View the full Homemade banana bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade banana bread

61 calories of Granulated Sugar, (0.08 cup)

52 calories of Flour - Gold medal all purpose flour, (0.13 cup)

33 calories of Butter, salted, (0.02 cup)

23 calories of Banana, fresh, (0.25 small (6" to 6-7/8" long))

6 calories of Egg, fresh, whole, raw, (0.08 large)

0 calories of Salt, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)


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