Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 239.4
Total Fat 17.3 g
Saturated Fat 7.6 g
Polyunsaturated Fat 6.3 g
Monounsaturated Fat 3.7 g
Cholesterol 186.0 mg
Sodium 559.8 mg
Potassium 178.4 mg
Total Carbohydrate 13.3 g
Dietary Fiber 8.5 g
Sugars 0.3 g
Protein 11.0 g
Vitamin A 6.3 %
Vitamin B-12 8.0 %
Vitamin B-6 4.7 %
Vitamin C 2.2 %
Vitamin D 10.0 %
Vitamin E 0.0 %
Calcium 37.7 %
Copper 0.6 %
Folate 6.3 %
Iron 22.5 %
Magnesium 1.0 %
Manganese 38.4 %
Niacin 0.3 %
Pantothenic Acid 0.0 %
Phosphorus 20.4 %
Riboflavin 10.4 %
Selenium 0.1 %
Thiamin 0.3 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Flax Seed Muffin

View the full Flax Seed Muffin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Flax Seed Muffin

105 calories of *Flax Seed Meal (ground flax), (3 tbsp)

72 calories of Egg, fresh, whole, raw, (1 large)

48 calories of Coconut Oil, Better Body Foods Naturally Refined Organic Coconut Oil, (0.40 tbsp)

12 calories of Cinnamon, ground, (2 tsp)

2 calories of Baking Powder, (1 tsp)

0 calories of Great Value No Calorie Stevia, (1 serving)


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