Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 211.1
Total Fat 5.8 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.3 g
Cholesterol 18.6 mg
Sodium 186.2 mg
Potassium 222.6 mg
Total Carbohydrate 38.7 g
Dietary Fiber 3.8 g
Sugars 13.0 g
Protein 4.8 g
Vitamin A 1.7 %
Vitamin B-12 0.8 %
Vitamin B-6 16.2 %
Vitamin C 8.3 %
Vitamin D 1.6 %
Vitamin E 4.5 %
Calcium 5.0 %
Copper 2.9 %
Folate 3.1 %
Iron 8.2 %
Magnesium 4.1 %
Manganese 4.4 %
Niacin 4.7 %
Pantothenic Acid 1.4 %
Phosphorus 3.2 %
Riboflavin 6.7 %
Selenium 0.8 %
Thiamin 5.6 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana oatmeal, oat bran muffins

View the full Banana oatmeal, oat bran muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana oatmeal, oat bran muffins

49 calories of Banana, fresh, (0.40 large (8" to 8-7/8" long))

40 calories of Flour - Gold medal all purpose flour, (0.10 cup)

36 calories of Porridge oats w oat bran, wheat bran and flaxseed Rogers (1/3 cup) dry, (0.10 cup)

36 calories of Olive Oil, (0.30 tbsp)

25 calories of Truvia Baker Bag Cane Sugar Blend - serving size 1/2 tsp (2g), (2 tsp)

15 calories of Oatmeal, Steel Cut, 1/4 cup - Quaker, (0.10 serving)

7 calories of Egg, fresh, whole, raw, (0.10 large)

2 calories of Almond Breeze Almond Milk, Original, refrigerated, (0.20 oz)

1 calories of Vanilla Extract, (0.10 tsp)

0 calories of Baking Powder, (0.10 tsp)

0 calories of Baking Soda, (0.10 tsp)


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