Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
| Calories | 293.0 | Total Fat | 19.8 g |
|---|---|
| Saturated Fat | 7.6 g |
| Polyunsaturated Fat | 1.2 g |
| Monounsaturated Fat | 3.2 g |
| Cholesterol | 390.9 mg |
| Sodium | 499.6 mg |
| Potassium | 186.4 mg |
| Total Carbohydrate | 5.2 g |
| Dietary Fiber | 0.9 g |
| Sugars | 0.9 g |
| Protein | 21.6 g |
| Vitamin A | 18.6 % | Vitamin B-12 | 13.9 % |
|---|---|
| Vitamin B-6 | 11.4 % |
| Vitamin C | 50.5 % |
| Vitamin D | 10.8 % |
| Vitamin E | 6.7 % |
| Calcium | 18.1 % |
| Copper | 1.8 % |
| Folate | 12.0 % |
| Iron | 14.4 % |
| Magnesium | 3.4 % |
| Manganese | 4.0 % |
| Niacin | 1.9 % |
| Pantothenic Acid | 12.1 % |
| Phosphorus | 16.6 % |
| Riboflavin | 26.7 % |
| Selenium | 36.9 % |
| Thiamin | 5.2 % |
| Zinc | 7.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sausage and Cheese Breakfast Cups
View the full Sausage and Cheese Breakfast Cups Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sausage and Cheese Breakfast Cups
120 calories of Egg, fresh, whole, raw, (1.67 large)
94 calories of Jimmy Dean 30% less fat pork sausage, cooked, (0.67 serving)
60 calories of Kraft 2% Mild Cheddar Cheese, (0.67 oz)
10 calories of Onions, raw, (0.17 cup, chopped)
6 calories of Peppers, sweet, red, raw, sliced, (0.17 cup)
Calories per serving of Sausage and Cheese Breakfast Cups
120 calories of Egg, fresh, whole, raw, (1.67 large)
94 calories of Jimmy Dean 30% less fat pork sausage, cooked, (0.67 serving)
60 calories of Kraft 2% Mild Cheddar Cheese, (0.67 oz)
10 calories of Onions, raw, (0.17 cup, chopped)
6 calories of Peppers, sweet, red, raw, sliced, (0.17 cup)
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