Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 313.4
Total Fat 8.5 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 5.2 g
Cholesterol 0.0 mg
Sodium 1,335.1 mg
Potassium 1,282.5 mg
Total Carbohydrate 50.6 g
Dietary Fiber 14.5 g
Sugars 1.1 g
Protein 14.2 g
Vitamin A 107.7 %
Vitamin B-12 0.0 %
Vitamin B-6 36.6 %
Vitamin C 69.0 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 12.8 %
Copper 27.8 %
Folate 67.0 %
Iron 35.8 %
Magnesium 28.8 %
Manganese 72.9 %
Niacin 16.2 %
Pantothenic Acid 12.3 %
Phosphorus 30.3 %
Riboflavin 15.6 %
Selenium 6.7 %
Thiamin 23.7 %
Zinc 14.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lo-cal Lentil (w/ Moong bean) Soup

View the full Lo-cal Lentil (w/ Moong bean) Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lo-cal Lentil (w/ Moong bean) Soup

115 calories of Lentils, (0.50 cup)

73 calories of Potato, raw, (0.50 medium (2-1/4" to 3-1/4" dia.))

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

19 calories of Red Ripe Tomatoes, (0.50 large whole (3" dia))

13 calories of Spinach, frozen, (0.25 cup)

8 calories of Pepper, red or cayenne, (0.50 tbsp)

8 calories of Pepper, black, (0.50 tbsp)

8 calories of Onions, raw, (0.13 cup, chopped)

0 calories of Salt, (0.50 tsp)


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