Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 284.8
Total Fat 5.2 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 830.4 mg
Potassium 1,201.4 mg
Total Carbohydrate 44.9 g
Dietary Fiber 12.6 g
Sugars 5.0 g
Protein 19.2 g
Vitamin A 50.1 %
Vitamin B-12 0.2 %
Vitamin B-6 44.0 %
Vitamin C 57.9 %
Vitamin D 4.4 %
Vitamin E 7.2 %
Calcium 13.4 %
Copper 31.7 %
Folate 26.1 %
Iron 25.9 %
Magnesium 21.6 %
Manganese 53.2 %
Niacin 20.4 %
Pantothenic Acid 13.0 %
Phosphorus 20.4 %
Riboflavin 17.9 %
Selenium 8.6 %
Thiamin 16.9 %
Zinc 11.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie Chili

View the full Veggie Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie Chili

94 calories of Chickpeas (garbanzo beans), (0.33 cup)

81 calories of morning star farms veggie crumbles, (0.67 cup)

42 calories of Crushed Tomatoes, (132.33 grams)

22 calories of Canned Tomatoes, (132.33 grams)

14 calories of Onions, raw, (0.33 medium (2-1/2" dia))

10 calories of Zucchini, (0.33 cup, sliced)

7 calories of Olive Oil, (0.17 1tsp)

6 calories of Pepper, red or cayenne, (0.33 tbsp)

5 calories of Mushrooms, fresh, (0.33 cup, pieces or slices)

3 calories of Garlic, (0.67 cloves)


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