Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 287.3
Total Fat 5.1 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.8 g
Cholesterol 0.0 mg
Sodium 533.6 mg
Potassium 665.5 mg
Total Carbohydrate 50.2 g
Dietary Fiber 13.5 g
Sugars 1.5 g
Protein 12.8 g
Vitamin A 8.9 %
Vitamin B-12 0.0 %
Vitamin B-6 21.5 %
Vitamin C 26.5 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 6.4 %
Copper 18.7 %
Folate 43.0 %
Iron 19.7 %
Magnesium 20.6 %
Manganese 44.2 %
Niacin 7.2 %
Pantothenic Acid 8.1 %
Phosphorus 22.5 %
Riboflavin 9.7 %
Selenium 5.2 %
Thiamin 16.5 %
Zinc 11.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grain Salad

View the full Grain Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grain Salad

71 calories of Chickpeas (garbanzo beans), (0.25 cup)

57 calories of Beans, black, (0.25 cup)

54 calories of Beans, red kidney, (0.25 cup)

33 calories of Yellow Sweet Corn, Canned, (0.25 cup)

30 calories of Olive Oil, (0.25 tbsp)

16 calories of Del Monte Sweet Peas no salt added, (0.13 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)

2 calories of Balsamic Vinegar, (0.25 tbsp)

0 calories of Salt, (0.25 dash)

0 calories of Cilantro, raw, (0.50 tbsp)


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