Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 96.7
Total Fat 3.2 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.8 g
Cholesterol 26.7 mg
Sodium 183.9 mg
Potassium 146.7 mg
Total Carbohydrate 15.1 g
Dietary Fiber 2.0 g
Sugars 6.3 g
Protein 3.2 g
Vitamin A 3.0 %
Vitamin B-12 1.7 %
Vitamin B-6 5.1 %
Vitamin C 6.2 %
Vitamin D 0.8 %
Vitamin E 2.3 %
Calcium 3.3 %
Copper 3.9 %
Folate 7.2 %
Iron 5.4 %
Magnesium 3.3 %
Manganese 16.1 %
Niacin 5.5 %
Pantothenic Acid 2.2 %
Phosphorus 5.6 %
Riboflavin 5.7 %
Selenium 9.2 %
Thiamin 5.0 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade whole grain bread stuffing

View the full Homemade whole grain bread stuffing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade whole grain bread stuffing

34 calories of Bread, mixed-grain (includes whole-grain, 7-grain), (0.50 slice)

22 calories of Cranberries, dried, sweetened (craisins), (0.06 cup)

16 calories of Olive Oil, (0.13 tbsp)

9 calories of Egg, fresh, whole, raw, (0.13 large)

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Celery, raw, (0.13 cup, diced)

1 calories of Poultry seasoning, (0.13 tbsp)

1 calories of Chicken Broth, (0.06 cup (8 fl oz))

0 calories of Parsley, (0.25 tbsp)


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