Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 301.5
Total Fat 11.5 g
Saturated Fat 1.4 g
Polyunsaturated Fat 7.5 g
Monounsaturated Fat 1.7 g
Cholesterol 50.5 mg
Sodium 177.1 mg
Potassium 707.9 mg
Total Carbohydrate 25.9 g
Dietary Fiber 4.0 g
Sugars 5.1 g
Protein 26.1 g
Vitamin A 3.0 %
Vitamin B-12 11.6 %
Vitamin B-6 34.6 %
Vitamin C 21.4 %
Vitamin D 0.0 %
Vitamin E 6.0 %
Calcium 17.1 %
Copper 18.0 %
Folate 10.1 %
Iron 8.4 %
Magnesium 17.4 %
Manganese 31.4 %
Niacin 51.0 %
Pantothenic Acid 13.0 %
Phosphorus 33.5 %
Riboflavin 17.3 %
Selenium 26.7 %
Thiamin 13.8 %
Zinc 12.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Salad

View the full Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Salad

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

102 calories of Walnuts, (0.13 cup pieces or chips)

36 calories of Apples, fresh with skin, (0.50 medium (2-3/4" dia) (approx 3 per lb))

34 calories of Yogurt, plain, skim milk, (0.25 cup (8 fl oz))

16 calories of Grapes, (0.25 cup, seedless)

6 calories of Celery, raw, (1 stalk, medium (7-1/2" - 8" long))

0 calories of Pepper, black, (0.50 dash)

0 calories of Salt, (0.25 dash)


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