Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 221.7
Total Fat 11.2 g
Saturated Fat 2.9 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 6.4 g
Cholesterol 100.8 mg
Sodium 1,279.4 mg
Potassium 487.2 mg
Total Carbohydrate 19.5 g
Dietary Fiber 1.4 g
Sugars 9.4 g
Protein 11.7 g
Vitamin A 5.6 %
Vitamin B-12 15.3 %
Vitamin B-6 12.1 %
Vitamin C 8.1 %
Vitamin D 9.5 %
Vitamin E 5.9 %
Calcium 27.1 %
Copper 9.1 %
Folate 11.8 %
Iron 9.8 %
Magnesium 8.5 %
Manganese 14.5 %
Niacin 10.5 %
Pantothenic Acid 16.1 %
Phosphorus 26.8 %
Riboflavin 33.6 %
Selenium 25.3 %
Thiamin 12.0 %
Zinc 11.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garlic Mushrooms in white sauce

View the full Garlic Mushrooms in white sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garlic Mushrooms in white sauce

77 calories of Yogurt, plain, low fat, (0.50 cup (8 fl oz))

60 calories of Olive Oil, (0.50 tbsp)

32 calories of Egg, fresh, whole, raw, (0.50 medium)

27 calories of Flour, white, (0.06 cup)

11 calories of Garlic, (2.50 cloves)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

3 calories of Oregano, ground, (0.25 tbsp)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Salt, (0.50 tsp)


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