Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 82.6
Total Fat 2.7 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.3 g
Cholesterol 12.9 mg
Sodium 263.6 mg
Potassium 82.4 mg
Total Carbohydrate 12.5 g
Dietary Fiber 1.1 g
Sugars 2.3 g
Protein 2.5 g
Vitamin A 1.0 %
Vitamin B-12 1.6 %
Vitamin B-6 2.5 %
Vitamin C 0.5 %
Vitamin D 0.4 %
Vitamin E 2.4 %
Calcium 3.8 %
Copper 1.3 %
Folate 1.4 %
Iron 2.5 %
Magnesium 4.5 %
Manganese 2.9 %
Niacin 2.2 %
Pantothenic Acid 1.7 %
Phosphorus 6.0 %
Riboflavin 5.0 %
Selenium 4.6 %
Thiamin 3.7 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in cornbread griddle cakes

View the full cornbread griddle cakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of cornbread griddle cakes

40 calories of Yellow Cornmeal, (0.09 cup)

16 calories of Canola Oil, (0.13 tbsp)

13 calories of Buttermilk, lowfat, (0.13 cup)

8 calories of Whole Wheat Flour, (0.02 cup)

4 calories of Egg, fresh, whole, raw, (0.06 medium)

3 calories of Granulated Sugar, (0.19 tsp)

0 calories of Baking Soda, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


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