Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 203.0
Total Fat 8.8 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.8 g
Cholesterol 137.5 mg
Sodium 412.9 mg
Potassium 327.3 mg
Total Carbohydrate 9.7 g
Dietary Fiber 1.9 g
Sugars 3.8 g
Protein 22.4 g
Vitamin A 11.1 %
Vitamin B-12 2.8 %
Vitamin B-6 5.3 %
Vitamin C 18.0 %
Vitamin D 2.2 %
Vitamin E 7.2 %
Calcium 2.0 %
Copper 5.7 %
Folate 3.4 %
Iron 15.8 %
Magnesium 3.7 %
Manganese 5.3 %
Niacin 4.6 %
Pantothenic Acid 2.6 %
Phosphorus 5.6 %
Riboflavin 7.7 %
Selenium 9.6 %
Thiamin 2.2 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in rhonda's meatloaf

View the full rhonda's meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of rhonda's meatloaf

133 calories of Turkey, Ground turkey, 93% lean, (3.33 oz)

24 calories of Egg, fresh, whole, raw, (0.33 large)

24 calories of Tomato Paste, (0.17 can (6 oz))

18 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.12 serving)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Green Peppers (bell peppers), (0.04 cup, strips)

0 calories of Salt, (0.04 tsp)


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