Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 261.0
Total Fat 6.5 g
Saturated Fat 1.1 g
Polyunsaturated Fat 3.3 g
Monounsaturated Fat 1.6 g
Cholesterol 51.1 mg
Sodium 662.8 mg
Potassium 531.4 mg
Total Carbohydrate 8.2 g
Dietary Fiber 0.9 g
Sugars 0.0 g
Protein 41.1 g
Vitamin A 9.4 %
Vitamin B-12 79.0 %
Vitamin B-6 30.3 %
Vitamin C 11.2 %
Vitamin D 0.0 %
Vitamin E 8.1 %
Calcium 2.6 %
Copper 6.5 %
Folate 5.6 %
Iron 15.5 %
Magnesium 13.2 %
Manganese 5.1 %
Niacin 106.9 %
Pantothenic Acid 6.0 %
Phosphorus 28.3 %
Riboflavin 9.1 %
Selenium 181.6 %
Thiamin 5.9 %
Zinc 9.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna-Mayo

View the full Tuna-Mayo Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna-Mayo

133 calories of Tuna, Canned in Water, drained, (0.50 can (12.5 oz), drained)

90 calories of Mayonnaise, regular (mayo), (1 tbsp)

9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)

8 calories of Yellow Sweet Corn, Canned, (10 grams)

3 calories of Cucumber (with peel), (0.25 cup slices)


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