Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 29.0
Total Fat 0.6 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.2 g
Cholesterol 2.3 mg
Sodium 107.0 mg
Potassium 98.6 mg
Total Carbohydrate 3.1 g
Dietary Fiber 0.1 g
Sugars 2.7 g
Protein 2.1 g
Vitamin A 1.5 %
Vitamin B-12 3.5 %
Vitamin B-6 1.6 %
Vitamin C 2.2 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 7.3 %
Copper 0.5 %
Folate 1.4 %
Iron 0.9 %
Magnesium 1.8 %
Manganese 1.6 %
Niacin 0.3 %
Pantothenic Acid 2.3 %
Phosphorus 5.7 %
Riboflavin 4.9 %
Selenium 2.0 %
Thiamin 1.3 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Creamy and Tangy Salad Dressing

View the full Low Fat Creamy and Tangy Salad Dressing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Creamy and Tangy Salad Dressing

24 calories of Yogurt, plain, low fat, (0.17 container (4 oz))

3 calories of Grey Poupon Dijon Mustard, (0.67 tsp)

1 calories of Garlic, (0.33 tsp)

0 calories of Fresh Chives, (0.33 tbsp chopped)

0 calories of Parsley, dried, (0.33 tsp)


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