Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 161.6 | Total Fat | 8.9 g |
|---|---|
| Saturated Fat | 1.7 g |
| Polyunsaturated Fat | 1.4 g |
| Monounsaturated Fat | 3.6 g |
| Cholesterol | 26.7 mg |
| Sodium | 820.0 mg |
| Potassium | 407.6 mg |
| Total Carbohydrate | 9.5 g |
| Dietary Fiber | 2.2 g |
| Sugars | 3.7 g |
| Protein | 12.4 g |
| Vitamin A | 67.3 % | Vitamin B-12 | 0.1 % |
|---|---|
| Vitamin B-6 | 8.2 % |
| Vitamin C | 52.7 % |
| Vitamin D | 2.2 % |
| Vitamin E | 4.5 % |
| Calcium | 5.9 % |
| Copper | 10.5 % |
| Folate | 7.1 % |
| Iron | 11.4 % |
| Magnesium | 9.2 % |
| Manganese | 10.8 % |
| Niacin | 7.1 % |
| Pantothenic Acid | 3.6 % |
| Phosphorus | 9.0 % |
| Riboflavin | 8.7 % |
| Selenium | 2.2 % |
| Thiamin | 8.2 % |
| Zinc | 4.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Amy's left over stir-fry
View the full Amy's left over stir-fry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Amy's left over stir-fry
53 calories of Turkey, Ground turkey, 93% lean, (1.33 oz)
39 calories of Olive Oil, (0.33 tbsp)
31 calories of Mori-Nu, Tofu, silken, soft, (56.83 grams)
9 calories of Cabbage, red, fresh, (0.33 cup, chopped)
9 calories of Carrots, raw, (0.17 cup, strips or slices)
7 calories of Soy Sauce, (0.83 tbsp)
5 calories of Scallions, raw, (0.17 cup, chopped)
3 calories of Mushrooms, fresh, (0.17 cup, pieces or slices)
2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))
1 calories of Peppers, hot chili, red, fresh, (0.08 pepper)
1 calories of Ginger Root, (0.67 tsp)
Calories per serving of Amy's left over stir-fry
53 calories of Turkey, Ground turkey, 93% lean, (1.33 oz)
39 calories of Olive Oil, (0.33 tbsp)
31 calories of Mori-Nu, Tofu, silken, soft, (56.83 grams)
9 calories of Cabbage, red, fresh, (0.33 cup, chopped)
9 calories of Carrots, raw, (0.17 cup, strips or slices)
7 calories of Soy Sauce, (0.83 tbsp)
5 calories of Scallions, raw, (0.17 cup, chopped)
3 calories of Mushrooms, fresh, (0.17 cup, pieces or slices)
2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))
1 calories of Peppers, hot chili, red, fresh, (0.08 pepper)
1 calories of Ginger Root, (0.67 tsp)
Calories in Similar Recipes
- A wonderful way to warm up from the warm chili and HOT spices!
- Makes a perfect one-dish meal, one that includes at least three kinds of vegetables, plus plenty of fiber...
- Meatloaf in muffins.
- This quick and easy lunch only uses 5 simple ingredients!
- This chili recipe has a unique ingredient, by adding pumpkin (you never know it's there) you add more...
- A low calorie delicious chili.
- Lean ground turkey makes this chili both filling and low-fat.
- These meatballs are a wonderful addition to any spaghetti dinner. Make a big batch and freeze for u...
- A classic recipe updated with turkey and extra fiber.
- Grilled turkey burgers with a unique seasoning.
- A main dish casserole that will clear out the vegetable crisper in your refrigerator.
- This is a great ground turkey recipe that is easy to make and healthy to eat.
- A great appetizer for a casual spring or summer dinner.
- An easy and nice-to-the-budget recipe that all will love.
Nutrition & Calorie Comments