Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 126.5
Total Fat 4.4 g
Saturated Fat 0.7 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 0.9 g
Cholesterol 29.6 mg
Sodium 218.5 mg
Potassium 360.0 mg
Total Carbohydrate 7.7 g
Dietary Fiber 1.4 g
Sugars 3.8 g
Protein 14.1 g
Vitamin A 2.5 %
Vitamin B-12 6.3 %
Vitamin B-6 18.2 %
Vitamin C 8.3 %
Vitamin D 0.0 %
Vitamin E 11.2 %
Calcium 8.5 %
Copper 4.4 %
Folate 3.4 %
Iron 6.2 %
Magnesium 7.6 %
Manganese 12.8 %
Niacin 30.0 %
Pantothenic Acid 7.3 %
Phosphorus 16.5 %
Riboflavin 8.6 %
Selenium 14.9 %
Thiamin 4.7 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hindu Chicken

View the full Hindu Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hindu Chicken

61 calories of Chicken Breast (cooked), no skin, roasted, (50 grams)

30 calories of Sunflower Oil, (0.25 tbsp)

18 calories of Yogurt, plain, skim milk, (0.13 cup (8 fl oz))

10 calories of Tomato Sauce, (0.13 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Curry powder, (0.25 tsp)

2 calories of Nutmeg, ground, (0.13 tsp)

1 calories of Garlic, (0.25 clove)

1 calories of Cloves, ground, (0.13 tsp)

1 calories of Cinnamon, ground, (0.13 tsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Ginger Root, (0.25 slices (1" dia))


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