Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 365.5 | Total Fat | 15.7 g |
|---|---|
| Saturated Fat | 6.2 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 5.3 g |
| Cholesterol | 52.3 mg |
| Sodium | 801.1 mg |
| Potassium | 624.5 mg |
| Total Carbohydrate | 32.9 g |
| Dietary Fiber | 4.4 g |
| Sugars | 6.2 g |
| Protein | 23.9 g |
| Vitamin A | 13.6 % | Vitamin B-12 | 22.6 % |
|---|---|
| Vitamin B-6 | 14.0 % |
| Vitamin C | 15.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 10.3 % |
| Calcium | 17.9 % |
| Copper | 10.2 % |
| Folate | 22.0 % |
| Iron | 19.9 % |
| Magnesium | 9.2 % |
| Manganese | 7.6 % |
| Niacin | 28.6 % |
| Pantothenic Acid | 5.2 % |
| Phosphorus | 22.0 % |
| Riboflavin | 26.1 % |
| Selenium | 17.4 % |
| Thiamin | 25.5 % |
| Zinc | 21.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Paula's Spaghetti Bake
View the full Paula's Spaghetti Bake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Paula's Spaghetti Bake
146 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)
120 calories of Barilla PLUS Thin Spaghetti 1/8 box 2oz, (0.60 serving)
58 calories of Mozzarella Cheese, part skim milk, (0.80 oz)
26 calories of Tomato Sauce, (82.20 grams)
15 calories of Shoney's Olives, Black, Sliced - 1 Tablespoons, (0.60 serving)
14 calories of Tomato Paste, (0.10 can (6 oz))
Calories per serving of Paula's Spaghetti Bake
146 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)
120 calories of Barilla PLUS Thin Spaghetti 1/8 box 2oz, (0.60 serving)
58 calories of Mozzarella Cheese, part skim milk, (0.80 oz)
26 calories of Tomato Sauce, (82.20 grams)
15 calories of Shoney's Olives, Black, Sliced - 1 Tablespoons, (0.60 serving)
14 calories of Tomato Paste, (0.10 can (6 oz))
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