Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 93.1
Total Fat 0.6 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 1.8 mg
Sodium 68.8 mg
Potassium 283.0 mg
Total Carbohydrate 20.4 g
Dietary Fiber 1.7 g
Sugars 5.1 g
Protein 2.7 g
Vitamin A 2.4 %
Vitamin B-12 4.0 %
Vitamin B-6 9.1 %
Vitamin C 18.8 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 8.5 %
Copper 2.9 %
Folate 2.9 %
Iron 1.7 %
Magnesium 4.4 %
Manganese 3.2 %
Niacin 2.1 %
Pantothenic Acid 3.4 %
Phosphorus 9.3 %
Riboflavin 7.3 %
Selenium 2.5 %
Thiamin 3.4 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fruit Salad Pudding

View the full Fruit Salad Pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fruit Salad Pudding

21 calories of Banana, fresh, (0.20 medium (7" to 7-7/8" long))

14 calories of Apples, fresh with skin, (0.20 medium (2-3/4" dia) (approx 3 per lb))

12 calories of Milk, nonfat, (0.15 cup)

12 calories of Yogurt, plain, low fat, (0.08 cup (8 fl oz))

10 calories of Peaches, canned, extra light syrup, (0.10 cup, halves or slices)

8 calories of Dole Mandarin Oranges, (0.05 cup)

7 calories of Dole Pineapple Chunks in 100% Pineapple juice No Sugar Added, (0.05 cup)

6 calories of Kraft Jello-o Brand Fat Free Sugar Free Pudding, Vanilla, (0.10 Serving)

3 calories of Orange Juice, (0.03 cup)


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