Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 68.0
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 35.3 mg
Potassium 235.5 mg
Total Carbohydrate 14.9 g
Dietary Fiber 2.7 g
Sugars 0.0 g
Protein 1.7 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 8.7 %
Vitamin C 16.0 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 3.0 %
Copper 4.5 %
Folate 7.1 %
Iron 1.8 %
Magnesium 3.8 %
Manganese 10.3 %
Niacin 1.1 %
Pantothenic Acid 1.6 %
Phosphorus 5.0 %
Riboflavin 1.8 %
Selenium 1.3 %
Thiamin 4.2 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broiled Vidalia Onions

View the full Broiled Vidalia Onions Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broiled Vidalia Onions

57 calories of Onions, raw, (1 large)

11 calories of Soup, bouillon cubes and granules, low sodium, dry, (1 teaspoon)

0 calories of I Can't Believe It's Not Butter, Original Buttery Spray, 5 sprays, (0.25 serving)


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