Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 179.7
Total Fat 5.5 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.9 g
Cholesterol 212.5 mg
Sodium 304.1 mg
Potassium 667.4 mg
Total Carbohydrate 12.0 g
Dietary Fiber 3.2 g
Sugars 2.1 g
Protein 21.6 g
Vitamin A 215.6 %
Vitamin B-12 8.3 %
Vitamin B-6 17.0 %
Vitamin C 143.7 %
Vitamin D 6.5 %
Vitamin E 12.6 %
Calcium 13.5 %
Copper 8.6 %
Folate 54.2 %
Iron 23.0 %
Magnesium 21.2 %
Manganese 49.4 %
Niacin 4.2 %
Pantothenic Acid 7.5 %
Phosphorus 14.6 %
Riboflavin 25.2 %
Selenium 23.9 %
Thiamin 8.3 %
Zinc 7.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach and egg pie

View the full Spinach and egg pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach and egg pie

72 calories of Egg, fresh, whole, raw, (1 large)

51 calories of Egg white, fresh, (3 large)

27 calories of Leeks, (0.50 leek)

20 calories of Spinach, fresh, (85 grams)

8 calories of Red Bell Pepper, raw, 1 medium pepper, (0.25 serving)


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