Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 87.8
Total Fat 9.0 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.2 g
Cholesterol 110.7 mg
Sodium 282.1 mg
Potassium 51.7 mg
Total Carbohydrate 4.2 g
Dietary Fiber 2.1 g
Sugars 0.1 g
Protein 6.8 g
Vitamin A 7.3 %
Vitamin B-12 4.7 %
Vitamin B-6 2.0 %
Vitamin C 7.2 %
Vitamin D 3.3 %
Vitamin E 1.6 %
Calcium 15.1 %
Copper 0.4 %
Folate 4.2 %
Iron 5.0 %
Magnesium 1.3 %
Manganese 0.8 %
Niacin 0.3 %
Pantothenic Acid 3.4 %
Phosphorus 6.7 %
Riboflavin 8.2 %
Selenium 12.0 %
Thiamin 1.3 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Carbonara with tofu noodles

View the full Pasta Carbonara with tofu noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Carbonara with tofu noodles

36 calories of Egg, fresh, whole, raw, (0.50 large)

20 calories of Shirataki Tofu noodles, (4 oz)

13 calories of Hormel Bacon Bits, (0.50 tbsp)

11 calories of Parmesan Cheese, grated, (0.50 tbsp)

3 calories of Molly McButter Cheese Flavor Sprinkles, (0.50 serving)

1 calories of Scallions, raw, (0.50 tbsp chopped)

1 calories of Parsley, (0.50 tbsp)


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