Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 95.0
Total Fat 2.5 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.9 g
Cholesterol 50.5 mg
Sodium 49.9 mg
Potassium 63.2 mg
Total Carbohydrate 14.4 g
Dietary Fiber 0.4 g
Sugars 1.7 g
Protein 3.2 g
Vitamin A 3.4 %
Vitamin B-12 5.7 %
Vitamin B-6 8.2 %
Vitamin C 0.0 %
Vitamin D 6.2 %
Vitamin E 1.8 %
Calcium 3.6 %
Copper 1.2 %
Folate 1.8 %
Iron 1.3 %
Magnesium 2.3 %
Manganese 9.7 %
Niacin 2.2 %
Pantothenic Acid 3.6 %
Phosphorus 5.9 %
Riboflavin 6.3 %
Selenium 9.7 %
Thiamin 2.3 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rice Crepes

View the full Rice Crepes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rice Crepes

58 calories of Rice flour, white, (0.10 cup)

17 calories of Egg, fresh, whole, raw, (0.20 extra large)

10 calories of Milk, 1%, (0.10 cup)

8 calories of Smart Balance Buttery Spread, (0.10 tbsp)

2 calories of Granulated Sugar, (0.10 tsp)

0 calories of Salt, (0.10 dash)


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