Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 220.9
Total Fat 10.7 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.0 g
Cholesterol 15.0 mg
Sodium 427.5 mg
Potassium 349.0 mg
Total Carbohydrate 19.3 g
Dietary Fiber 8.3 g
Sugars 2.4 g
Protein 19.9 g
Vitamin A 54.6 %
Vitamin B-12 20.2 %
Vitamin B-6 11.6 %
Vitamin C 93.2 %
Vitamin D 14.4 %
Vitamin E 6.3 %
Calcium 17.4 %
Copper 6.5 %
Folate 22.0 %
Iron 15.0 %
Magnesium 4.7 %
Manganese 7.2 %
Niacin 6.2 %
Pantothenic Acid 14.0 %
Phosphorus 11.0 %
Riboflavin 57.4 %
Selenium 25.6 %
Thiamin 13.8 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sausage, Egg & Cheese Breakfast Roll-Up

View the full Sausage, Egg & Cheese Breakfast Roll-Up Recipe & Instructions
Submitted by: MEYLOSE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sausage, Egg & Cheese Breakfast Roll-Up

65 calories of Jimmy Dean Turkey Sausage Patty (1 patty), (1 serving)

57 calories of Flavorite Mild Cheddar Shredded Cheese, (0.13 cup)

50 calories of La Tortilla Factory, Whole Wheat Low Carb Tortilla, (1 serving)

33 calories of Egg substitute, liquid (Egg Beaters), (0.25 cup)

6 calories of Green Peppers (bell peppers), (2 tbsp)

5 calories of Mushrooms, fresh, (1 large)

5 calories of Peppers, sweet, red, fresh, (2 tbsp)

4 calories of Onions, raw, (1 tbsp chopped)

2 calories of Spinach, fresh, (0.25 cup)

Nutrition & Calorie Comments  

I used real eggs, the fat in the yolks gives it the body I expect in an egg dish. Submitted by:

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Loved it, was able to make it with things already in the house, and fast and easy and tasty breakfast choice. Good protein and calorie numbers
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Sure saves on calories and is filling. Submitted by:

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This was very tasty and easy to make. I sprinkled the egg mixture with Italian Seasoning and I used a turkey sausage recipe from Taste of Home Comfort Foods but I omitted the salt and just added garlic powder instead. Submitted by:

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I use 3 eggs (1 whole, 2 egg whites) instead of egg substitute. I also add a little low sodium soy sauce to the egg mixture before filling the tortilla. I make this weekly! Thanks! Submitted by:

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Good stuff! Relatively easy-just some chopping. Very tasty and filling. It is also low on the dreaded carbs. Thanks for sharing. Submitted by:

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Pretty tasty! Miss my breakfast burritoes, but this has so much less greasy and extra calories! Submitted by:

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Very tasty! I did do things a bit differently as I didn't have time to chop an onion and didn't have other veggies on hand that would be very good. I added 2tbsp of fat free re-fried beans and then added salsa. It was so good this morning, I think I'm going to do it again for dinner! Submitted by:

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Made with Ole whole wheat tortilla wrap, 68 calories, or a 90 calorie Whole wheat Italian Herb Flatout. .Ground my own pork loin into sausage. Used fat reduced cheese blend. Lots of veggies,spinach, was very good. Submitted by:

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Loved these! A few things we learned: found some low-carb tortillas that were lower in calories; 1 serving of Jimmy Dean sausage crumbles is enough for 2 rollups; more veggies and spice; liberal use of salsa. Submitted by:

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