Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 68.1
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 0.8 mg
Potassium 199.7 mg
Total Carbohydrate 17.7 g
Dietary Fiber 3.5 g
Sugars 4.3 g
Protein 0.7 g
Vitamin A 2.2 %
Vitamin B-12 0.0 %
Vitamin B-6 8.7 %
Vitamin C 36.3 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 4.4 %
Copper 2.9 %
Folate 3.9 %
Iron 5.7 %
Magnesium 3.2 %
Manganese 21.8 %
Niacin 1.3 %
Pantothenic Acid 1.6 %
Phosphorus 1.3 %
Riboflavin 2.6 %
Selenium 0.8 %
Thiamin 3.0 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in murray light fruit salad

View the full murray light fruit salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of murray light fruit salad

21 calories of Banana, fresh, (0.17 large (8" to 8-7/8" long))

18 calories of Apples, fresh with skin, (0.33 small (2-1/2" dia) (approx 4 per lb))

15 calories of Oranges, (0.33 small (2-3/8" dia))

6 calories of Cinnamon, ground, (0.33 tbsp)

5 calories of Granulated Sugar, (0.33 tsp)


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