Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 261.1
Total Fat 7.0 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 3.9 g
Cholesterol 24.7 mg
Sodium 309.3 mg
Potassium 159.1 mg
Total Carbohydrate 46.4 g
Dietary Fiber 2.4 g
Sugars 25.0 g
Protein 4.8 g
Vitamin A 1.0 %
Vitamin B-12 1.9 %
Vitamin B-6 3.7 %
Vitamin C 1.3 %
Vitamin D 0.7 %
Vitamin E 7.5 %
Calcium 5.3 %
Copper 2.2 %
Folate 1.3 %
Iron 5.8 %
Magnesium 5.3 %
Manganese 11.3 %
Niacin 4.5 %
Pantothenic Acid 2.2 %
Phosphorus 3.9 %
Riboflavin 7.4 %
Selenium 5.2 %
Thiamin 5.9 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Gingerbread

View the full Blueberry Gingerbread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Gingerbread

61 calories of Granulated Sugar, (0.08 cup)

58 calories of Canola Oil, (0.03 cup)

48 calories of All Purpose Unbleached Flour, (0.11 cup)

40 calories of Flour, Whole Wheat Pastry, (0.11 cup)

19 calories of Molasses, (0.33 tbsp)

11 calories of Buttermilk, lowfat, (0.11 cup)

9 calories of Blueberries, frozen (unsweetened), (0.11 cup, unthawed)

8 calories of Egg, fresh, whole, raw, (0.11 large)

5 calories of Granulated Sugar, (0.33 tsp)

1 calories of Ginger, ground, (0.11 tsp)

1 calories of Cinnamon, ground, (0.11 tsp)

0 calories of Nutmeg, ground, (0.01 tsp)

0 calories of Baking Soda, (0.11 tsp)

0 calories of salt, table, (0.06 tsp)


No nutrition or calorie comments found.