Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 291.0
Total Fat 7.9 g
Saturated Fat 4.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.8 g
Cholesterol 18.3 mg
Sodium 1,023.6 mg
Potassium 274.1 mg
Total Carbohydrate 44.9 g
Dietary Fiber 3.7 g
Sugars 3.4 g
Protein 10.4 g
Vitamin A 10.6 %
Vitamin B-12 5.4 %
Vitamin B-6 4.7 %
Vitamin C 18.9 %
Vitamin D 1.0 %
Vitamin E 1.2 %
Calcium 10.4 %
Copper 3.2 %
Folate 6.7 %
Iron 12.4 %
Magnesium 2.5 %
Manganese 5.3 %
Niacin 5.7 %
Pantothenic Acid 3.2 %
Phosphorus 10.4 %
Riboflavin 4.9 %
Selenium 8.5 %
Thiamin 3.5 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spanish Risotto

View the full Spanish Risotto Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spanish Risotto

150 calories of Orzo, Barilla, uncooked, (1.50 oz)

51 calories of Butter, salted, (0.50 tbsp)

25 calories of Cheddar or Colby Cheese, Low Fat, (0.13 cup, shredded)

25 calories of Sam's Choice mild Southwest Black Bean & White Corn Salsa, (2.50 tbsp)

15 calories of White Rice, short grain, cooked, (0.06 cup)

10 calories of Swanson Chicken Broth 99% Fat Free, (1 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Red Ripe Tomatoes, (0.13 cup, chopped or sliced)

4 calories of Green Chili Peppers, canned, (0.13 cup)

4 calories of Old El Paso Taco Seasoning, (0.50 tsp)


No nutrition or calorie comments found.