Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 85.7
Total Fat 0.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 105.3 mg
Potassium 296.3 mg
Total Carbohydrate 17.5 g
Dietary Fiber 4.3 g
Sugars 0.2 g
Protein 4.4 g
Vitamin A 6.2 %
Vitamin B-12 0.0 %
Vitamin B-6 5.0 %
Vitamin C 16.8 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 1.7 %
Copper 6.6 %
Folate 19.1 %
Iron 6.9 %
Magnesium 9.1 %
Manganese 13.9 %
Niacin 4.3 %
Pantothenic Acid 4.2 %
Phosphorus 8.3 %
Riboflavin 4.1 %
Selenium 1.3 %
Thiamin 8.4 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean and Corn Salsa

View the full Black Bean and Corn Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean and Corn Salsa

39 calories of Beans, black, (0.17 cup)

23 calories of Yellow Sweet Corn, Canned, (0.17 cup)

6 calories of Red Ripe Tomatoes, (0.17 cup, chopped or sliced)

2 calories of Onions, raw, (0.04 cup, chopped)

1 calories of Lime Juice, (0.02 cup)

1 calories of Garlic, (0.17 cloves)

1 calories of Jalapeno Peppers, (0.02 cup, sliced)

0 calories of Pepper, black, (0.17 dash)

0 calories of Cilantro, raw, (0.50 tbsp)

0 calories of Salt, (0.17 dash)


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