Breakfast Recipes (Most Popular)
Egg whites, swiss, and tomato! Vegetarian, if you still do egg and dairy.
I was making french toast this morning and realized I didn't have syrup. I used banana instead and it was great!
This is a quick, easy breakfast when you're in a hurry. I generally use frozen blueberries and thaw them in the microwave before I put them on top. You can use any granola cereal, and the raisins are optional (but I usually add them because I like them and the granola cereal doesn't have very many). You can adjust the ingredients to suit your tastes (i.e., small banana, fewer raisins).
Makes about 12 pancakes and the nutritional info is PER pancake. Actual Serving Size = 3 pancakes.
Recipe from the following website:
http://pinchmysalt.com/200
7/10/14/my-recipe-for-whole-wheat-pump
kin-pancakes/
I got this recipe from the Good Morning America website, but I adapted it a bit so it was a little healthier...
great for a south beach phase 1 breakfast.
this not my recipe. found it on SB P1 sparkteam.
My son loves spinach and requests it several times each week. Adding fresh spinach to scrambled eggs is another way for us to get more of his favorite veggie!
Healthy lower calorie alternative to stuffed french toast with a simple fruit syrup...recipe makes 1 serving, just duplicate it if serving a family!
These are HUGE!! Sweetened with brown rice syrup, which gives you energy for up to 3 hours!!High in both fiber and protien you can't go wrong!And they taste yummy!!*Keep in mind Fat content is mostly HEALTHY FATS*
Start your day with a quick with this nutrient-charged smoothie. Enjoy!
These are a high fiber version of pancakes that are fluffy and delightful
A classic with a fall favorite! Vitamin packed and filling!
Recipe from lunchboxbunch.com
I use my GT Express 101 to make these, and they are delicious and only about 100 calories!
Quick and filling with antioxidants and monounsaturated fats. It's also delightfully purple and cheerful!
