French Recipes (Most Popular)
Original recipe is from the Canadian branch of the California Walnuts Commission. I cut down the recipe since I only had one egg and tinted the shells green and the filling yellow for a Springtime feel. Note the filling does contain a small amount of alcohol.
1 serving is under 80 calories! SUPER GOOD TOO! This recipe is very versatile and you can use veggies in it even!
Not a true strudel, but then I'm not up for that much puff pastry in one serving! You could also use regular pastry dough, or even a thin layer of polenta for the crust.
Delicious way to incorporate Hummus for breakfast in a fun Quichetata
Delicious Creamy Hodge Podge of left over veggies (portobello, cauliflower, spinach, onions) with leftover chicken breast over whole wheat pasta.
This is my go-to recipe when I come across a nice, grass-fed piece of chuck.
Use these Biscuits as a base for other desserts, such as jams, fruits, puddings, custards, ice creams. They are similar to traditional strawberry shortcake biscuits.