Christmas Beef/Pork Recipes (Most Popular)
High fat low carb meatballs. Gluten free Serve over your favorite low carb marinara sauce
These are phenominal! You will have to try these if you like Lamb. Absolutly Delicious!
A wonderful ham, egg, and cheese breakfast casserole that is made the night before and popped in the oven the next day. We serve this for brunch, & Christmas morning breakfast.
This sandwich spread my mother made each Christmas season. It is still a favorite in my family. I have entered the receipe with the lighter ingredients so that I can enjoy this treat.
Spread this on your favorite bun. (1/2 of a bun)(Calories not included for the bun)
This was made for our Christmas dinner. It is a nice less salty way to have ham, that is nice and tender.
Simple breakfast casserole, recipe here: http://allrecipes.com/Recipe/Ham-and-Chees
e-Breakfast-Casserole/Detail.aspx
This is an easy, melt-in-your-mouth recipe to feed a crowd that cooks overnight so it's ready the next day. Great for holidays when you need the oven to make the rest of the meal, and want the main course out of the way. Or cooked on the weekend for a whole weeks worth of meals.
I started with an 11.3 pound, bone-in shank ham which I didn't realize when I bought it needed to be cooked. After cooking and deboning and removing a little fat, I had 7.5 lbs of meat.
This was a Cook's trimmed ham, meaning most of the fat was removed, and the rest cooked off in the oven.
Defat the broth and use 1 cup of it to make the glaze. Use the rest with the bones to make beans or soup.
This original recipe came from Inger, but i added pork roast and tweaked it for my slow cooker. YUM.
i added some healthfully made smashed potatoes, and it makes SUCH a great winter meal !!
Check out how many great nutritional values come up in the nutrition info on this dish; much more than just calories versus fat versus protien!
Traditionally, sarma is a well loved winter dish made of whole soured cabbage head leaves. It is a must have at any festive circumstances like weddings and especially - Christmas.
You can exchange all the seasoning (incl. onions and egg) for the Croatian seasoning package "FANT za punjenu papriku i sarmu". Look for Fant as well as the "kiseli kupus" (sourkraut heads) in stores with Balkan foods.
An interesting way to prepare lamb chops. Succulent and fairly simple, with a world of reward at the end!
Full main course dish--tossed salad on the side
Recipe can be doubled for a larger crowd-it is a family crowd one dish meal.