Dinner Recipes (Most Popular)
This recipe is out of Claudia Roden's Book "Arabesque". I also created a recipe for the preserved lemons.
My husband Steve recently told me how much he loves Alfredo sauce - something not really healthy - so I decided to try to come up with a lower fat healthier version. I made it with lots of fresh ingredients and reduced fat sour cream, chili powder and capers for a little kick. I liked it and Steve loved it! I will definitely make it again.
I prefer to serve this "unassembled" so I can enjoy the individual flavors but it can be served together in tortillas if you prefer.
Copied this recipe from a blog, so no credit for me. Please visit the site and let then know how you like it. http://thewondertwins.blogspot.com/2011/10
/mondays-menu-baked-fried-chicken.html