German Recipes (Most Popular)

Homemade German Noodles

I took this recipe from the German food website: http://www.essen-und-trinken.de/rezept/673
2.

I accidentally found it on youtube and it looked easy... so I translated it... and had to make a few substitutions... cottage cheese for German Quark and instant vanilla pudding for the German baking pudding.

Attention: you should warn your guests or your family that there is a surprise inside, and the one who will find it, should perform a Halloween dance or a song, or whatever you can think of on Halloween night!

A taste from Old Bavaria. A tasty sandwich full of garden flavors.

Breakfast

Great use for beef liver. Very rich.

Basic Dutch baby made gluten free. This is a very basic DB recipe, and can be modified in countless ways to suit your tastes - add a little sugar and vanilla flavoring, to make it sweet; fill it with sauteed mushrooms and ham to make it savory, etc.

A very moist bread with one of the Super Foods.

This is a warm potato salad

The flavor of a favorite comfort food without all the carbs.

This is a recipe my grandmother used to make all the time. This is the only way I can get my husband to eat cabbage. These are great for kids because they can eat them with their hands. Also, runzas can be frozen and reheated for a quick meal on the go. (I like packing them in lunches.
(This recipe has been copied from cooks.com

Do you love spareribs? Are you not crazy about sauerkraut? Then you will love this recipe.

From Cooks Illustrated Amer

Comfort food great for winter. This makes alot so I have leftovers for days! My mom has made this for us since we were little and I still make it. Serve it over mashed potatoes....mmmm so good.

Don't let the amount of paprika throw you off. Even my kids love this.

low-fat, low sugar version of Amish Recipe

Chicken