Recipes (Most Popular)
This is my new favorite soup — very easy to make and deliciously flavorful, too. Serve as is, or top with cilantro, grated cheddar cheese, hot sauce, or a dollop of plain Greek yogurt (for added creaminess).
For more great recipes, check out my blog: http://www.fannetasticfood.com/
I like to serve this over sunflower cracked wheat toast , with some grated cheese , and a little plain greek yogurt on top .
These health-conscious cookies combine numerous ingredients from the cupboard and then some!
With 2 kinds of squash, nuts, flax, wheat germ, spices, and a few raisins and baby chocolate chips for fun, these will not derail you from your diet (unless you eat 4 of them like I did!) The ingredient list can be tailored and/or simplified to your taste and needs.
From "In Pursuit of More" Website
I present to you a killer combination of many of my favorite things. With summer bounty everywhere and basil & tomatoes by the bucketful, this salad brings together wonderful vibrant flavors, gorgeous color, and loads of good healthy veggie vibes all ’round. It’s a goodie.
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This is an amazing broth based soup that looks and tastes delicious. Chock full of healthy ingredients whose flavors really pack a punch.
A wonderful cracker recipe that is gluten free. Found the recipe at www.elanaspantry.com
This is a Weight Watchers Recipe my sister gave me.. You can use white or milk chocolate melts to create different coloured eggshells.
This was my first ever attempt at making a GM smoothie. Not only did I enjoy it, but my daughters who are VERY picky and not big veggie fans had 2 cups each. WIN- WIN!
Delicious low carb casserole that makes a great dinner and even better leftovers!
A simple vegan chili made from canned beans and tomatoes ... whatever was in the pantry!
A simple vegetarian/vegan baked beans recipe with coffee, molasses, and brown sugar. A little cayenne (or a lot!) adds some bite.