Side Items Recipes (Most Popular)
You can assemble it in the slow cooker in the evening and wake up to a bowl of hot, nourishing oatmeal. It is important to use steel-cut oats; old-fashioned oats become too soft during slow-cooking.
Just because you are vegan doesn't mean you have to miss out on good tasting additions to your salads!
Fast & SUPER easy, this recipe came from 'Miss Fluffy's Rice Cookbook', a beloved little family heirloom which was given away by Sperry New Holland farm machinery dealers in the late 1960's or early 1970's.
A great side dish or dessert for those trying to eliminate gluten from their diet, and eat the same food as their family.
A healthier & sweeter version of the classic. Makes for a nice snack, side dish or dessert
This is a winter favourite in Japan, both as part of a main meal and as a savoury accompnaniment to sake.
For an authentic touch, sprinkle with bonito flakes.
If you cannot find mirin you can substitute sake with a little sugar, or use sherry. If you cannot find dashi granules you can substitute chicken bouillon cubes.
The Protein in this veggie meal makes it another no guilt veg for bariatric dieters. Very simple to make and delicious