Thanksgiving Recipes (Most Popular)
SIMPLE LIGHT DINNER YOU CAN SERVE IT OVER BROWN RICE IF YOU LIKE. & FEEL FREE TO ADD EXTRA SPICES IF YOU WANT A LITTLE EXTRA HEAT (the nutrition guide doesn't have the 2 sauces added into it I couldn't find them listed too add them)
I love cheddar soup but my favorite easy one has too much salt. This is a variation to lower the salt.
To make this less fat, use fat free half and half. I calculated the calories with regular half and half and with eggbeaters.
This is also delicious when soy creamer is used for the half and half.
This is more than a first course. If served with a salad of mixed greens and vegetables, this is a great meal to use your left over turkey.
These savoury, soft rolls are perfect for turkey or chicken sandwiches , especially when lightly toasted.
A gooey, sweet and tart pastry made with low fat Potato Pastry Dough and sauteed apples glazed with crab apple jelly. Ensure you roll the top crust as thin as possible to avoid a leaden feel.
Nutrient and fibre-dense Kamut® flakes and flour, with a whack of spices, flaxseed and pumpkin stuff these chewy, moist cookies. Dates and maple syrup add layers of sweet flavour for a delicious after school snack all through the Fall! Adapted from a recipe on PPK by Isa Chandra Moskowitz.
Lower Sugar version with raspberries and ginger. 20 calories a tbs!
If you live in Rogue Valley, OR take advantage of Harry & David Royal Rivera pears or the Rogue Valley Blue Cheese to make this salad a true delicacy!
Taken from: http://www.sheknows.com/food-and-recipes/a
rticles/846547/3-non-pie-thanksgiving-
pumpkin-desserts
It's comforting hot. It's refreshing cold. It's a lovely color. Need I say more?
A tangy sweet and sour taste sensation - great for keeping in fridge for quick snacks.
A delicious sauce that even people who do not like cranberry sauce seem to like.
I found this in the Prevention Web Site. I altered the recipe a bit using the light and healthy OJ, instead of regular Orange Juice.
Best potato rolls. Easy to make. Great with chili, soup and as a side for any dinner especially Thanksgiving!