Vegan Recipes (Most Popular)
Raw-Vegan Sauce/Dressing
Thick and creamy dressing that is great on salads, potatoes, sandwiches, and just about anything else you can imagin.
A delicious basic hummus that you can improvise with - add basil, red peppers, be creative!
This is very good and completely raw - my husband prefers that it have a little more water so if you like yours smoother add more water up to a cup. As is the recipe with yield 4 half cup containers worth. each containter has two servings approximately.
This is my latest attempt to make a decent, yet different, "Fig Newton" style cookie for my grandpa to enjoy - he introduced me to the classic snack and I fell in love with it at an early age! Now that I can't have the oils or fat I'm just out to make something for him!
This is a quick and easy gingersnap that can be made vegan if you use soy milk. No eggs or butter. You could make them fancy with a drizzle of powder sugar icing. (would add additional calories) Makes 50 cookies
I bought a "Cosmic Cookie" at Planet Organic and was curious about the NI. I googled it and found the recipe! These make a great snack and pack some serious nutritional punch!
A delightful summer treat that is low in calories and a tasty way to get your vegetables in! I could eat these every day!
Whole grains are staple foods in macrobiotics, providing a good range of nutrition that is easy to digest.
Inward Macrobiotic Energy
found at http://vegetarian.about.com/od/vegancookie
recipes/r/oatraisincookie.htm
Homemade smooze - Just ruit and canned coconut milk.
A great way to use very ripe fruit before it goes off.
Cilantro and lime give this dish a great flavor that just gets better if refrigerated overnight.