Stuffed Chicken Breasts Recipes

If you like jalapeno poppers, you'll love this recipe! The spicy pepper mellows out a bit as it cooks.

Filling and delicious--the perfect mid-week dinner.

This easy weeknight dinner may look time-intensive, but it only takes 25 minutes to make (using just four ingredients)!

Make this chicken the next you have company for dinner, and they'll swear you hired caterers. It tastes like it came from a restaurant, but for much less money and effort.

From Delish.com.

Low-fat, low-carb and high in protein.

Juicy chicken breasts with a little pocket of creamy artichoke hearts topped with a light lemon sauce. Adapted from Cooking Light recipe with just a few changes (Boursin Light cheese instead of goat cheese, onion instead of shallots, grapeseed oil instead of olive and an additional 1/4 c. artichoke hearts.)

You'll forget you're eating a lean meal when you taste these Basil and Garlic Stuffed Chicken Breasts. At only 225 calories per serving and 30 grams of protein, it's a low-calorie meal that will keep you full.

You can also add some roasted red peppers or sun dried tomatoes to the stuffing mixture. This dish goes great with asparagus, broccoli or green beans cooked in lemon and pepper.

*This recipe came from Fitness Magazine*

Spinach and feta stuffed chicken. Super easy but extra impressive!

Great low cal, low fat stuffed chicken breast recipe.

This is a mexican flavored dish that just melts in your mouth. Acceptable for Dukan Dieters in Attack phase, PP, or PV days too!

Don’t let the name scare you: stuffed chicken is much easier than you might think. And it is healthy.

Easy to make and delicious!

Chicken breasts stuffed with mediterranean ingredients.

Seriously low in fat, calories, sodium - but extremely rich in Protein. Excellent with a side salad and of course, there are sooo many variations you can do with this! I have added Turkey Ham (low in fat too!) and have done without Breadcrumbs. See below for other variations/options.

Adapted from the South Beach Diet Quick and Easy Cookbook (which called for goat cheese instead of feta), though I'll warn you that it's not quick at all. But it sure is tasty!

This is originally from a kraft recipe but with my own spin and a ton more flavor!!

Chicken Breast seasoned and cheese

Low Carb!

A low fat Greek inspired chicken dish with only 6 wwpts ! Get in a vegi serving too with spinach in the stuffing. Great with a white wine. Also yummy with pine nuts or olives if you want to add them for extra fat. Serves 4.