Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 358.7
Total Fat 24.0 g
Saturated Fat 2.0 g
Polyunsaturated Fat 7.1 g
Monounsaturated Fat 13.1 g
Cholesterol 0.0 mg
Sodium 1,188.7 mg
Potassium 501.5 mg
Total Carbohydrate 24.9 g
Dietary Fiber 5.9 g
Sugars 1.9 g
Protein 14.4 g
Vitamin A 9.3 %
Vitamin B-12 169.6 %
Vitamin B-6 580.1 %
Vitamin C 1.1 %
Vitamin D 6.0 %
Vitamin E 22.8 %
Calcium 7.9 %
Copper 10.2 %
Folate 82.5 %
Iron 11.5 %
Magnesium 11.4 %
Manganese 14.9 %
Niacin 341.3 %
Pantothenic Acid 12.9 %
Phosphorus 24.5 %
Riboflavin 688.2 %
Selenium 54.6 %
Thiamin 775.0 %
Zinc 28.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Mac and "Cheese"

View the full Vegan Mac and "Cheese" Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Mac and "Cheese"

193 calories of Canola Oil, (0.10 cup)

72 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (2.40 Tbspn)

65 calories of Macaroni, enriched, (0.40 cup small shells)

20 calories of Soy milk, Soy Milk, Natural, (0.20 serving)

4 calories of Soy Sauce, (0.03 cup)

3 calories of Garlic powder, (0.10 tbsp)

2 calories of Paprika, (0.10 tbsp)

0 calories of Salt, (0.10 tbsp)


No nutrition or calorie comments found.