Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 138.3
Total Fat 1.3 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.2 g
Cholesterol 24.7 mg
Sodium 287.9 mg
Potassium 763.5 mg
Total Carbohydrate 19.0 g
Dietary Fiber 6.7 g
Sugars 3.1 g
Protein 14.0 g
Vitamin A 58.1 %
Vitamin B-12 2.7 %
Vitamin B-6 23.9 %
Vitamin C 30.1 %
Vitamin D 0.0 %
Vitamin E 4.6 %
Calcium 11.3 %
Copper 14.8 %
Folate 53.7 %
Iron 15.2 %
Magnesium 13.0 %
Manganese 42.3 %
Niacin 29.2 %
Pantothenic Acid 17.2 %
Phosphorus 17.4 %
Riboflavin 10.4 %
Selenium 13.6 %
Thiamin 12.7 %
Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Escrole Soup with Chicken

View the full Escrole Soup with Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Escrole Soup with Chicken

51 calories of Chicken Breast (cooked), no skin, roasted, (1.50 ounces)

37 calories of Chickpeas (garbanzo beans), (0.13 cup)

22 calories of Endive, (0.25 head)

17 calories of Stewed Tomatoes, (0.25 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

2 calories of Garlic, (0.50 clove)


No nutrition or calorie comments found.