Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 94.2
Total Fat 0.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 24.7 mg
Sodium 305.5 mg
Potassium 468.0 mg
Total Carbohydrate 10.8 g
Dietary Fiber 3.4 g
Sugars 2.2 g
Protein 11.8 g
Vitamin A 91.5 %
Vitamin B-12 2.7 %
Vitamin B-6 19.6 %
Vitamin C 58.1 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 4.4 %
Copper 6.8 %
Folate 8.6 %
Iron 7.1 %
Magnesium 9.9 %
Manganese 15.3 %
Niacin 28.2 %
Pantothenic Acid 5.7 %
Phosphorus 13.7 %
Riboflavin 6.9 %
Selenium 11.6 %
Thiamin 7.3 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Steam Veggies with Chicken

View the full Steam Veggies with Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Steam Veggies with Chicken

51 calories of Chicken Breast (cooked), no skin, roasted, (1.50 ounces)

13 calories of Carrots, raw, (0.25 cup, chopped)

11 calories of Onions, raw, (0.25 cup, sliced)

9 calories of Green Beans (snap), (0.25 cup)

7 calories of Zucchini, (0.25 cup, sliced)

4 calories of Yellow Peppers (bell peppers), (2.50 strips)

3 calories of Pepper, black, (0.50 tsp)

2 calories of maggi cube, (0.50 tsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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