Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 211.1
Total Fat 6.4 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 60.0 mg
Sodium 93.1 mg
Potassium 61.3 mg
Total Carbohydrate 12.3 g
Dietary Fiber 2.3 g
Sugars 2.4 g
Protein 19.7 g
Vitamin A 6.3 %
Vitamin B-12 0.0 %
Vitamin B-6 4.3 %
Vitamin C 39.2 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 4.7 %
Copper 2.2 %
Folate 0.8 %
Iron 14.3 %
Magnesium 2.0 %
Manganese 11.3 %
Niacin 0.4 %
Pantothenic Acid 0.3 %
Phosphorus 1.5 %
Riboflavin 0.8 %
Selenium 1.2 %
Thiamin 1.2 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Sauce,Chicken and noodles low carb,sodium, fat


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Sauce,Chicken and noodles low carb,sodium, fat

120 calories of Turkey, Ground turkey, 93% lean, (3 oz)

43 calories of spaghetti sauce low sodium low fat low carb, (1 serving)

24 calories of Shirataki yam flour pasta form Japan Orchids 200 grams 7 oz., (200 gram(s))

20 calories of Raw Yellow Squash, (1 cup)

4 calories of Garlic, (1 clove)


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