Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 451.0
Total Fat 21.9 g
Saturated Fat 8.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.5 g
Cholesterol 178.5 mg
Sodium 399.2 mg
Potassium 446.7 mg
Total Carbohydrate 13.4 g
Dietary Fiber 3.6 g
Sugars 0.1 g
Protein 52.0 g
Vitamin A 17.3 %
Vitamin B-12 5.2 %
Vitamin B-6 11.0 %
Vitamin C 21.7 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 29.9 %
Copper 6.8 %
Folate 7.4 %
Iron 30.5 %
Magnesium 7.8 %
Manganese 18.8 %
Niacin 4.9 %
Pantothenic Acid 3.8 %
Phosphorus 16.3 %
Riboflavin 11.5 %
Selenium 7.3 %
Thiamin 6.7 %
Zinc 7.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in stuffed peppers

View the full stuffed peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of stuffed peppers

320 calories of Turkey, Ground turkey, 93% lean, (8 oz)

36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)

24 calories of Feta Cheese, (0.06 cup, crumbled)

19 calories of Red Ripe Tomatoes, (0.50 large whole (3" dia))

14 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (1 serving)

11 calories of Parmesan Cheese, grated, (0.50 tbsp)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

7 calories of Oregano, ground, (0.50 tbsp)

5 calories of Fennel seed, (0.25 tbsp)

3 calories of Garlic, (0.75 clove)


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